TEFAAtzis
08-10-11, 21:27
32092
Σκεφτομαι να παραγγειλω την συγκεκριμενη πρωτεινη,φαινεται πολυ οικονομικη και εχει γενικα καλα feedbacks απο εξωτερικο,την εχει δοκιμασει κανεις???Πως σας φαινεται???Στα θετικα της οι gurmet γευσεις που θα με κανουν να ξεχασω πιστευω λιγο τι χωματιλα της nutrisport
Fusion Supplements Fusion Matrix 4kg
Engineered blend delivers rapid rise in protein synthesis
Anti catabolic micellar casein delivers sustained amino release and prevents muscle breakdown
Superior Italian gourmet flavours
Cold treated protein for superior absorption
Unbeatable price
Fusion Supplements was developed with the aim to produce cutting edge supplements that deliver results. Everyone who has ever taken any Fusion product knows they deliver results better than the competition at a fraction of the price.
When it came to designing a protein for the brand we sat down and considered everything we wanted. In a world of expensive, overhyped whey proteins and slow releasing blends which underperform in every area apart from taste we knew there was a better way.
We looked at the research which showed that whey produced the greatest elevation in protein synthesis while micellar casein spared muscle mass better than whey when compared head to head and knew we had to have both these in our protein even if it meant jacking up the cost. It would have been cheaper to opt for an inferior protein and sell you a snake oil dream but that is a road Fusion will never go down. So, a blend of whey and micellar casein was a given. However, we knew we could do even better...
Whey Isolate and Whey Hydrolysates
You see, all whey is not created equal and if you ever had bloating and gas from a cheap whey you will know what we are talking about. Fusion have ensured we only use the highest quality cold fusion processed whey. By avoiding heat treatment, the critically important bio-fractions that occur naturally in unprocessed whey are preserved helping to enhance muscle building, combat oxidative damage and enhance immunity. Furthermore, we added expensive, whey protein isolate and whey protein Hydrolysates to our formula to deliver the most rapid rise in blood amino acid levels of any whole protein source. If you combine our protein powder with a fast acting carbohydrate source like Vitargo or Karbolyn you will have a ultra high quality post workout supplement at a fraction of the price of some fancy cocktail produced by the big companies. Try this and look out for the enhanced pumps and recovery. Your muscles will soak up the nutrients like a sponge!
Egg protein was the next thing we knew we had to have. As anyone who has been bodybuilding for any length of time knows, egg protein is a critical protein when it comes to mass building being in both BCAA's and containing high levels of all eight essential amino acids. Digested slower than whey and faster than micellar casein, their medium release rate means that they keep protein synthesis elevated for a few hours.
Gourmet Flavours
When it comes to protein flavours the team at Fusion would not settle for any old cheap flavours like you can find in any mass produced nickel and dime protein powder. Some of the bigger US companies have great tasting proteins but it comes at a big cost in terms of having a much higher carb and fat content. That was never an option for the research team at Fusion.
Instead we contacted a flavour house from Italy who help to develop great flavours for ice cream producers in Europe. From having travelled to Rome we knew that NOBODY does ice cream like the Romans so we asked them to do their best and deliver a range of flavours which would take those drinking the protein to heaven and back with each sip! We hammered these Italians hard for several months but at the end of it they delivered a masterpiece worthy of a country which houses the Sistine Chapel. Think we are hyping it too much? Try it and see for yourself. The hardest thing will be picking a flavour to go with. For the most outrageous taste possible mix a couple of scoops with some crushed ice and cold milk and enjoy the thickest, tastiest protein shake ever!
The Final Evolution of Protein Supplements
Fusion have delivered the world's first protein powder which contains a multiple spectrum protein profile combined with a high protein content, and mouthwatering taste. One shake and you will be hooked!
Directions:
Mix two scoops in 400ml of water or 500ml of milk. Add some crushed ice for that just chilled taste.
Ingredients:
Pure whey protein concentrate, pure whey protein isolate, hydrolysed whey protein, micellar casein, egg white, natural and nature identical flavouring, natural colourings, stabilisers (citric acid, malic acid) sweetener: sucralose
Supplement Facts
Serving Size 1 Scoop (30g)
Servings Per Container 133
Amount Per Serving 30g 100g
Calories 117 391
Protein 23.4g 78g
Fat 1.9g 6.2g
Trans 0g 0g
Carbohydrates 4g 13.2g
Sugars
2.8g 9.3g
Calcium 142.5mg 475mg
Sodium 123mg 410mg
Σκεφτομαι να παραγγειλω την συγκεκριμενη πρωτεινη,φαινεται πολυ οικονομικη και εχει γενικα καλα feedbacks απο εξωτερικο,την εχει δοκιμασει κανεις???Πως σας φαινεται???Στα θετικα της οι gurmet γευσεις που θα με κανουν να ξεχασω πιστευω λιγο τι χωματιλα της nutrisport
Fusion Supplements Fusion Matrix 4kg
Engineered blend delivers rapid rise in protein synthesis
Anti catabolic micellar casein delivers sustained amino release and prevents muscle breakdown
Superior Italian gourmet flavours
Cold treated protein for superior absorption
Unbeatable price
Fusion Supplements was developed with the aim to produce cutting edge supplements that deliver results. Everyone who has ever taken any Fusion product knows they deliver results better than the competition at a fraction of the price.
When it came to designing a protein for the brand we sat down and considered everything we wanted. In a world of expensive, overhyped whey proteins and slow releasing blends which underperform in every area apart from taste we knew there was a better way.
We looked at the research which showed that whey produced the greatest elevation in protein synthesis while micellar casein spared muscle mass better than whey when compared head to head and knew we had to have both these in our protein even if it meant jacking up the cost. It would have been cheaper to opt for an inferior protein and sell you a snake oil dream but that is a road Fusion will never go down. So, a blend of whey and micellar casein was a given. However, we knew we could do even better...
Whey Isolate and Whey Hydrolysates
You see, all whey is not created equal and if you ever had bloating and gas from a cheap whey you will know what we are talking about. Fusion have ensured we only use the highest quality cold fusion processed whey. By avoiding heat treatment, the critically important bio-fractions that occur naturally in unprocessed whey are preserved helping to enhance muscle building, combat oxidative damage and enhance immunity. Furthermore, we added expensive, whey protein isolate and whey protein Hydrolysates to our formula to deliver the most rapid rise in blood amino acid levels of any whole protein source. If you combine our protein powder with a fast acting carbohydrate source like Vitargo or Karbolyn you will have a ultra high quality post workout supplement at a fraction of the price of some fancy cocktail produced by the big companies. Try this and look out for the enhanced pumps and recovery. Your muscles will soak up the nutrients like a sponge!
Egg protein was the next thing we knew we had to have. As anyone who has been bodybuilding for any length of time knows, egg protein is a critical protein when it comes to mass building being in both BCAA's and containing high levels of all eight essential amino acids. Digested slower than whey and faster than micellar casein, their medium release rate means that they keep protein synthesis elevated for a few hours.
Gourmet Flavours
When it comes to protein flavours the team at Fusion would not settle for any old cheap flavours like you can find in any mass produced nickel and dime protein powder. Some of the bigger US companies have great tasting proteins but it comes at a big cost in terms of having a much higher carb and fat content. That was never an option for the research team at Fusion.
Instead we contacted a flavour house from Italy who help to develop great flavours for ice cream producers in Europe. From having travelled to Rome we knew that NOBODY does ice cream like the Romans so we asked them to do their best and deliver a range of flavours which would take those drinking the protein to heaven and back with each sip! We hammered these Italians hard for several months but at the end of it they delivered a masterpiece worthy of a country which houses the Sistine Chapel. Think we are hyping it too much? Try it and see for yourself. The hardest thing will be picking a flavour to go with. For the most outrageous taste possible mix a couple of scoops with some crushed ice and cold milk and enjoy the thickest, tastiest protein shake ever!
The Final Evolution of Protein Supplements
Fusion have delivered the world's first protein powder which contains a multiple spectrum protein profile combined with a high protein content, and mouthwatering taste. One shake and you will be hooked!
Directions:
Mix two scoops in 400ml of water or 500ml of milk. Add some crushed ice for that just chilled taste.
Ingredients:
Pure whey protein concentrate, pure whey protein isolate, hydrolysed whey protein, micellar casein, egg white, natural and nature identical flavouring, natural colourings, stabilisers (citric acid, malic acid) sweetener: sucralose
Supplement Facts
Serving Size 1 Scoop (30g)
Servings Per Container 133
Amount Per Serving 30g 100g
Calories 117 391
Protein 23.4g 78g
Fat 1.9g 6.2g
Trans 0g 0g
Carbohydrates 4g 13.2g
Sugars
2.8g 9.3g
Calcium 142.5mg 475mg
Sodium 123mg 410mg